Misen Chef’s Knife Gray

Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.

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The ultra versatile Misen chef knife combines the best features of both Western and Japanese-style blades — making it excel at any cutting task or

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