Staub 4 qt with Glass Lid - Red Stick Spice Company

Staub 4 qt with Glass Lid - Red Stick Spice Company

Price: $ 54.99

5(574)

Like our traditional STAUB cocotte, the glass lid cocotte is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. And with its innovative tight-fitting borosilicate glass lid you can conveniently monitor your cooking without removing the lid, keeping moisture locked into your dishes. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The textured black matte enamel interior ensures exceptional browning and requires no seasoning. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation. 4-quart cocotte for soups, stews, and braises Borosilicate

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Staub 4 pc Stackable Set - Red Stick Spice Company

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Dutch Ovens & Cocottes for Cooking

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Spice BY TIA MOWRY Savory Saffron 6 qt. Enameled Cast Iron Dutch Oven with Lid in Charcoal 985118381M - The Home Depot

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STAUB Cast Iron Dutch Oven 4-qt Round Cocotte, Made in France, Serves 3-4, Matte Black: Dutch Ovens: Home & Kitchen

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Prized by cooks for heat retention and even cooking this enameled cast-iron 4-qt covered braiser comes in a vibrant gradated porcelain enamel exterior finish offering an elegant kitchen to table serving option. The self-basting condensation ridges on lid uniformly collect and direct vapors onto food producing moist and savory dishes making the braiser a perfect vessel for those slow cooking recipes braised meats baking dishes and even for frying.

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Tramontina Gourmet 4 qt. Cast Iron Braising Pan

The Staub Cast Iron Tomato Cocotte is ideal for stews, roasts, soups, casseroles and other one-pot classics. Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. Enameled cast iron is a traditional and strong material, perfect for low heat cooking. It retains heat better than any material, including stainless steel and aluminum. The equal distribution of heat will eliminate hot spots, allowing you to cook the most delicate dishes.

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Staub Cast Iron 4-qt Round Cocotte with Glass Lid - Grenadine

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Staub Cast Iron 4-qt Round Cocotte with Glass Lid - Grenadine